How to Prepare and Serve a Barbeque Egg
A barbecued egg is delicious and easy to prepare. You can make it in a skillet over a grill, or you can put the whole egg in the pan. Whether you want a soft or a firm egg, you can use your favorite barbeque sauce. To prepare a barbecued eggs, simply place a sliced bell pepper in a pan. Cook the eggs for 10 to 20 minutes, or until they are cooked through. Sprinkle them with cheese if desired, and serve them immediately.
To serve a barbequed egg, crack the egg open and season it with your favorite barbecue seasonings. You can even store the eggshell to enjoy the taste. The egg will continue to cook after it is removed from the heat source. To prevent a grey ring on the yolk, you can add an ice bath to the pan while the egg is cooking. Once it is cooked, you can enjoy it! If you want a spicier dish, top the egg with cheese, or cover it with ketchup and sauce.
To serve a barbeque egg, you can place it in a skillet and use it as a wrap. This will cook it for about 10 minutes. You can also serve it whole, and use the smoky tones to enhance the flavor. If you prefer, you can eat it as a snack or even throw it into salads. If you like a more gourmet approach, try putting a grilled egg in a muffin pan.
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