How to Keep Your Barbeque Grill Healthy
Barbeque Fritos is a dish which originated from the Philippines and parts of Asia. Made with beef, pork, or chicken (usually the chicken), this is an easy to make barbeque dish which is loved by most people. It is typically deep-fried; but you can certainly bake, broil, or even fry this at home if you would like. If you happen to have this barbeque in your kitchen, it would be great if you take some time to read through the following tips on how you can properly maintain this great recipe.
One of the most important things that you need to remember about how to keep your barbeque grill healthy is to periodically rub this meat with olive oil. This will help keep your barbeque from sticking to the grill and getting stuck while you are cooking. Also, it will help preserve the texture of the meat and will prevent it from getting dry, as well. You simply need to apply a thin layer of olive oil to the barbeque once you have finished preparing it, which will help keep the meat moist while it cooks.
Along with using olive oil, you should also use a rub made with garlic and onion, as well as spices to add a little bit of zest to your barbeque fritos. Some people like to use hot sauce as well, which is alright. However, you should avoid using too much hot sauce, especially if you are using onions or garlic. Instead, you should rely more on the nice flavor of onions and garlic to add to the taste of your barbeque. By keeping these simple rules of thumb, you can enjoy mouth-watering barbeque for many years to come!
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